#12
Beitrag
von smallriver » Sa 20. Mai 2017, 13:37
I have a scooby, that is not really a a kombucha but a "JUN". It's like a Kombucha mushroom, but is brewed by using green tea and honey, (not sugar).
This is actually the original way is used to be made, as there was no sugar in the northern countries, honey was the sweetener used.
I am based in Hessen, if interested, please contact me, I am happy to give away a part of my JUN.